Jersey cows are favored all around the world, as they are able to yield up to eight times more milk in comparison to the native species. Their milk is enriched with calcium. The animals are needed in the dairy sector for several benefits. Milk of the cattle has sufficient amount of protein and calcium. Jersey cows are extensively known to provide the richest milk of all dairy types. They are resistant to diseases and unfavorable climatic conditions. Like other dairy animals, they need care and cautions for taking their care of.